12 servings
Prep: 10 mins,
Cooking: 10 mins
Fish/Seafood
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Ingredients (8)
1.00 kg | fish — fillets |
1.00 | spring onions |
2.00 | garlic — cloves |
65.00 ml | fresh coriander |
30.00 ml | curry paste |
2.00 | green chilli |
juice
2.00 | eggs |
250.00 ml | potatoes — mashed |
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