Maize with mixed vegetables (Umfino)

Recipe from: 9/1/1998 12:00:00 AM
Ingredients 9
Servings 0
Time

Ingredients

  • 1
    medium cabbage, shredded
  • 1
    bunch spinach, shredded
  • 1
    bunch turnips, peeled and diced
  • 1
    bunch spring onions, chopped
  • 250
    ml
    mealie rice
  • 375
    ml
    mealie meal
  • 500
    ml
    water
  • 125
    g
    margarine
  • salt and pepper to taste
 

Method

 
Wash and rinse vegetables. In a large saucepan bring water to the boil, add all vegetables, toss with a fork to mix and allow to simmer for 10 minutes. Add mealie rice, mix through and then stir in mealie meal. Use a wooden spoon to mix the ingredients to a pulp. Cook over low heat for 25 minutes, stirring occasionally.
 

Read more on: starch
 

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