Maize meal pudding


Ingredients 9
Servings 8
Time

Ingredients

  • 2
    Litres
    hot milk
  • 375
    ml
    maize meal
  • 15
    ml
    molasses
  • 2
    eggs, beaten
  • 30
    ml
    margarine
  • 250
    ml
    sugar
  • 5
    ml
    salt
  • 1
    ml
    cinnamon
  • 1
    ml
    ginger
 

Method

 
Preheat oven to 180 ºC. Grease an ovenproof dish. In a heavy-based saucepan heat milk, add maize meal and molasses, and stir for 10 minutes at low heat. Remove from heat, pour in beaten eggs, margarine, sugar, salt, cinnamon and ginger and mix well. Pour into ovenproof dish and bake for 30 minutes. When cooked, serve immediately with whipped cream or custard.
 

Read more on: starch  |  bake
 

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