Maccheroncelli o penne arrabbiati

Recipe from: 29 April 2010
Preparation time: 10 mins
Cooking time: 30 mins
 
Italian Mac 'n cheese with fresh tomatoes and Pancetta.
 
 
 

Ingredients

 
  • 500
    g
    maccheroncelli (broken ziti, bucatini or penne rigate)
  • 300
    g
    fresh, ripe tomatoes, peeled and chopped
  • 100
    g
    pancetta, diced
  • 60
    ml
    extra virgin olive oil
  • 1
    onion, finely chopped *optional
  • 2
    fresh red chilies, finely chopped (remove seed if you are sensitive to chilies)
  • Freshly ground black pepper
  • Sea salt to taste
  • Freshly shaved mature pecorino (to serve)
  • Freshly shaved mature parmigiano – parmesan (to serve)
Servings: Change Serving
 
 

Method

 
Boil a large pot of salted water and cook the pasta until al dente.

Heat up the olive oil, add the onion to sweat for a few minutes until soft, and then add the pancetta, the tomatoes and the chilies.

Season with black pepper but check and correct for piquancy.

Cook for a few minutes and stir every now and again to make sure that the sauce does not stick and burn (catch).

Add the drained pasta to the sauce and stir through.

Add the cheese and serve.

Note:  
 
You could make the sauce first and then cook the pasta to prevent it from becoming too soft.

You could allow each person to serve themselves with cheese, salt and extra olive oil at the table.
 

Read more on: recipe  |  italy  |  starch  |  sauté
 

NEXT ON FOOD24X

Mini hot cross bun doughnuts

2014-04-17 10:47
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Remove odour from utensils
By running a lemon quarter over the knife blade or chopping board.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 
 
 
 

Restaurants

 
I Love My Laundry Buitenkant (Cape Town)

I Love My Laundry, on Buitenkant in Cape Town, is a dim sum restaurant, vintage store and more.

  • The Foodbarn
    Had a wonderful lunch at The Foodbarn yesterday. I tried the Vondeling banting menu, ...
  • Tashas (Brooklyn, Pretoria)
    AWESOME, lovely vibe, waiters and staff good. The salads are PERFEKTO
  • Codfather (Morningside)
    I have always enjoyed The Codfather, Morningside whether dining or take away. The ser...
 

Find a restaurant

 

Heard on Food24...

5 minute summer slushies
Pink lemonade slushies ready in 5 minutes. Read more...

 

Jobs - Find your dream job

Property - Find a new home

Travel - Look, Book, Go!

Escape winter, head to Mauritius

Escape winter by spending 7 nights in Mauritius' tropical bliss from R13 215 per person sharing. Includes return flights, airport transfers and accommodation.Book now!

Kalahari.com - shop online today

Up to 30% off appliances & homeware

Save up to 30% on appliances and homeware this Easter! Offer valid while stocks last. Shop now.

New range of appliances from Sunbeam

Kettles, toasters, fryers and more. Check them out now. Shop now!

The Real Meal Revolution(Book & eBook)

The goal of The Real Meal Revolution is to change your life by teaching you how to take charge of your weight and your health through the way you eat. Order now!

Prestigio healthcare solutions

Smart blood pressure monitor, body fat scale and smart body mass scale. Shop now!

Progressive homeware range

Snap fit measuring spoons, fresh herb keepers, microwave vegetable steamers, 4-in-1 can openers and more. Shop now!
 
 
There are new stories on the homepage. Click here to see them.