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Ingredients (13)
| 800.00 g | lamb — liver, cleaned |
| 4.00 | bread — sliced, crusts removed |
| 1.00 | onion — finely chopped |
| 2.00 | green apples — cored, finely chopped, optional |
| 3.00 | eggs — large, beaten |
| 60.00 ml | chutney |
| 50.00 ml | vinegar — white garpe |
| 210.00 g | flour — self-raising |
| 80.00 g | oats |
| 50.00 ml | fresh parsley — chopped |
| 2.00 ml | nutmeg — ground |
| 2.00 ml | coriander — ground |
| salt and freshly ground black pepper — to taste |
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