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Ingredients (9)
500.00 g | sheep — liver |
flour — cake | |
salt and freshly ground black pepper — to taste | |
1.00 | onion — finely chopped |
oil | |
54.00 g | button mushrooms — sliced |
60.00 g | breadcrumbs — fresh |
30.00 ml | fresh parsley — chopped |
8.00 | bacon — rindless rashers |
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