Lemon curd ice cream

Recipe from: 1/1/2004 12:00:00 AM

Ingredients 2
Servings 8
Time 10 minutes plus freezing time

Ingredients

  • 1
    Litres
    crème fraîche
  • 500
    ml
    good-quality homemade lemon curd
 

Method

 
Place the crème fraîche and lemon curd in a bowl and mix well.
Cover the bowl with clingwrap and freeze.
 

Read more on: fruit
 

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