Leek and potato soup
4 servings
Prep: 10 mins,
Cooking: 20 mins
Try this fantastically quick and easy dish.
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Ingredients (10)
olive oil — for frying | |
3-4 | leeks — sliced |
2 | bacon — rindless, chopped |
6 | potatoes — medium, peeled and diced |
2 l | stock — chicken |
freshly ground black pepper | |
lemon — juice | |
brandy | |
salt — to taste | |
fresh parsley — chopped, to garnish |
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