Leaf salad with honey and mustard vinaigrette

8 servings Prep: 10 mins
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Vegetables

By Food24 November 03 2009
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Ingredients (10)

Dressing:
30.00 ml vinegar — balsamic
30.00 ml honey
10.00 ml wholegrain mustard
5.00 ml salt and freshly ground black pepper
65.00 ml fresh chillies — 573
Salad:
1.00 lettuce leaves — mixed, young, torn into bite-size peices
1.00 lettuce — butter
0.00 lettuce — endive, chopped
0.00 watercress
1.00 spring onions — chopped
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Method:

1. Whisk together vinegar, honey, mustard, salt and pepper in a large bowl, add oil in a slow stream, whisking until emulsified.
2. Add lettuces, endive, watercress and spring onion to dressing and toss to coat.
Serve immediately



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