6 servings
Prep: 1 hr,
Cooking: 2 hrs
A beautiful lamb shank recipe in red wine.
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Ingredients (11)
0.00 | lamb — shanks |
0.00 | wine — red |
0.00 | fresh rosemary — sprigs |
0.00 | garlic — cloves, finely chopped |
0.00 | onion — sliced into rings |
0.00 | carrots — cut into rings |
0.00 | peppercorns — black |
0.00 | olive oil |
0.00 | tinned tomatoes — chopped |
0.00 | brown sugar |
0.00 | salt and freshly ground black pepper — to taste |
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