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Ingredients (13)
4.00 | bacon — rashers |
1.00 | onion — sliced |
2.00 | garlic — cloves, crushed |
1.00 kg | lamb — stewing pieces, cut in strips |
sea salt and freshly ground black pepper | |
45.00 ml | flour — cake |
6.00 | tomatoes — peeled and chopped |
10.00 ml | dried basil |
10.00 ml | oregano |
2.00 | bay leaves |
30.00 ml | fresh parsley — chopped |
30.00 ml | fresh mint — chopped |
1.00 | lemon — juice only |
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