4 servings
Prep: 20 mins,
Cooking: 1 hr
Poultry
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (13)
1.00 | chicken |
50.00 ml | wholegrain mustard |
30.00 ml | butter — soft |
30.00 ml | honey |
5.00 ml | lemon — zest only |
2.00 | garlic — cloves, crushed |
5.00 ml | dried chillies — crushed |
1.00 | fresh lemon thyme |
1.00 | lemon — sliced |
30.00 ml | oil |
6.00 | potatoes — cut into wedges |
2.00 | onions — peeled and quartered |
lemon juice |
Tap for ingredients