Homemade creamy liqueur

Recipe from: 8 October 2010
liqueur

Ingredients 5
Servings 6
Time 2 mins

Ingredients

  • 2
    can
    condensed milk
  • 4
    can
    Ideal milk
  • 4
    tsp
    vanilla essence
  • 3
    Tbs
    Nescafe coffee
  • 1
    l
    Brandy
 

Method

10 mins
 
Mix the milks.
Take a bit of the milk, add the coffee and heat in the microwave till it just starts boiling.
Make sure the coffee is completely dissolved before mixing with the other milk.
Add the vanilla and brandy to mixture and mix.
Pour into bottles and refrigerate.

Use half the ingredients for 1.5 lt liqueur.

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Read more on: dairy  |  microwave
 

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