Homemade cherry ice cream

Ingredients 4
Servings 1
Minutes 10 minutes plus freezing time


Serving Change
  • 380
    Nestlé Caramel Treat
  • 410
    Nestlé Ideal Evaporated Milk
  • 310
  • 125
    quartered glacé cherries


10 minutes plus freezing time
1. Beat the caramel condensed milk in a bowl until smooth. Add the evaporated milk and canned cream and beat together well. 2. Add the quartered cherries. 3. Pour into a bowl or ice cream container and allow to freeze. When almost frozen remove from the freezer and beat again, to break up ice crystals. Return to the freezer and freeze until set.

Read more on: fruit


24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.