Herbed chicken

Recipe from: 8 july 2010

Ingredients 9
Servings 4
Time 30 mins

Ingredients

  • 4
    chicken leg portions
  • 1/2
    cup
    olive oil
  • Juice of 2 lemons
  • 1
    Tbs
    dijon mustard
  • 2
    Tbs
    chopped parsley
  • 1
    Tbs
    thyme leaves
  • 1
    Tbs
    chopped sage
  • 4
    cloves
    garlic, chopped
  • Salt & black pepper
 

Method

1 hour
 
Combine all the ingredients and allow to marinade for at least 30 minutes.

Roast/grill until the chicken is cooked all the way through and the skin is crisp and golden.

Serve with salad and loads of bread.

For more of Simply Delicious' recipes click here...

 

Read more on: poultry  |  roast
 

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