Herbed blue cheese roll

Recipe from: 3/7/1996 12:00:00 AM
Ingredients 7
Servings 6
Time

Ingredients

  • 250
    g
    blue cheese, finely grated
  • 60
    ml
    soft butter
  • 250
    g
    creamed cottage cheese
  • 30
    ml
    parsley, finely chopped
  • 3
    chives, finely chopped
  • 30
    ml
    sherry
  • 100
    g
    toasted almonds
 

Method

 
Blend all the ingredients except the almonds. Spoon onto a piece of wax paper and shape the mixture into a long roll using the wax paper. Cover and chill, preferably overnight. Roll in the almonds before serving. Cut into slices and serve with savoury crackers or melba toast. Serves 6-8.
 

Read more on: dairy
 

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