Ham and cheese baguette

Enjoy the warmer weather and indulge in this quick, tasty meal.
 
recipe, cheese, ham,light meals

Recipe from: 11 January 2016
Preparation time: 15 min
Cooking time: 10 min
 
 

Ingredients

 
  • 1
    long french loaf, cut into four chunks
  • butter or wholegrain mustard
  • 4
    slices ham or pastrami
  • 4
    tomatoes, sliced
  • 300
    ml
    cheese, grated
  • 50
    ml
    milk
  • 5
    ml
    mustard powder
Servings: Change Serving
 
 

Method

 

Preheat the oven grill.

Slice each of the four chunks of bread lengthways and spread with butter or wholegrain mustard. Arrange the ham and tomatoes on the bread and season with salt and pepper.

Mix the cheese, milk and mustard powder together and set aside for about 5 minutes. Divide the mixture among the four open sandwiches and place them under the hot grill until the cheese is golden brown. Serve hot, with a cup of instant soup.

To receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.

 

Read more on: recipe  |  cheese  |  light meals
 

NEXT ON FOOD24X

Beer braaied beef short ribs

2016-09-21 14:37
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 

Tip of the day

 
Carving meat
Always allow your roast to rest for 5 to 15 minutes before carving so that the juices can be reabsorbed and the meat presents an even surface when sliced. Use a short- or long-bladed knife, and a two-pronged carving fork with a guard. To prevent the meat from losing juice, steady it with the flat of the fork, rather than piercing.
 

Find a recipe

 
 
 
 
 
 
 
 
 

Today's Easy Weekday Meal

 
Monday
Lentil frikkadels
Meatless "meatballs" for a meat-free dinner any day of the week.
Prep time:  15 mins
Cooking time:  10 mins
See this week's meals
 
 
 

Restaurants

 
Review: Three Wise Monkeys in Sea Point

We try some ramen and poké bowls at Sea Point's newest Asian go-to.

  • Cubana (Claremont)
    The food was excellent. The service was shocking, management apathetic and the ambien...
  • Rcaffé restaurant
    Don't bother eating there. I have had it with the attitude. I don't like the fact t...
 

Find a restaurant

 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.