Ham and Cheese French Toast

4 servings Prep: 5 mins, Cooking: 10 mins
Rate this recipe
Pork

By Food24 November 03 2009
0
SHARES
1.1k
VIEWS
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (7)

0.00 cheddar cheese — sliced
0.00 ham — sliced
0.00 bread — baguette
0.00 eggs
0.00 milk
0.00 salt and freshly ground black pepper
0.00 butter — for frying
Tap for ingredients
Tap for ingredients

Method:

Place 4 cheese slices together with the ham slices on 4 bread slices.
Top with the remaining cheese and bread slices to make sandwiches.
Whisk together the eggs, milk and salt and pepper. Carefully dip the sandwiches into the egg mixture and let them soak well.
Heat the butter in a large frying pan over high heat.
Cook the sandwiches in batches for 2 to 3 minutes on each side, or until golden and cheese is melted.

Hint: Leave out the ham and serve the cheesy french toast with preserves such as figs or oranges.



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.