Guava salsa

Recipe from: 15 January 2016
recipe, salsa, guava, fruit

Ingredients 9
Servings 4
Time 00:10


  • 4
    ripe guavas, peeled, deseeded and diced
  • 1
    large ripe tomato, peeled, deseeded and diced
  • 1
    spring onions, sliced
  • 30-45
    fresh coriander, chopped
  • 2
    green chillies (optional), deseeded, finely chopped
  • 125
    olive oil
  • 30
    lemon juice
  • salt and freshly ground black pepper to taste
  • 5


Prepare the salsa:
Mix all the ingredients together.

This salsa is delicious with fish. Garnish with coriander leaves to taste.

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Read more on: salsa  |  recipe  |  fruit

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