Serve guacamole with dukkah, olive oil and toasted flatbread as a delicious pre-dinner snack.
recipe, avocados,homemade

Recipe from: 11 March 2016
Preparation time: 00;15


  • 2
    garlic cloves, finely chopped
  • 1
    red onion, finely chopped
  • 1
    red chilli, seeded and finely chopped
  • juice of 1 lime
  • juice of 1 lemon
  • freshly chopped coriander leaves, to taste
  • salt and freshly ground black pepper, to taste
  • 2-3
    avocados, peeled and pip removed
Servings: Change Serving


Mix all the ingredients, apart from the avocado, in a mixing bowl. Add the avocado and carefully mash with a fork until thoroughly mixed. Serve.

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Read more on: recipe  |  avocados  |  homemade

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