4 servings
Prep: 15 mins,
Cooking: 10 mins
Fish/Seafood
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Ingredients (9)
4.00 cloves | garlic — cloves, crushed |
2.50 ml | paprika |
5.00 ml | cumin — ground |
15.00 ml | lemon juice — fresh |
15.00 ml | fresh chillies — 573 |
5.00 ml | salt and freshly ground black pepper — to taste |
16.00 | sardines — butterflied |
1.00 | lemon — cut into slices |
1.00 | onion — cut into rings |
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