Grilled prawns with lemon butter

Recipe from: 12 September 2011

Ingredients 6
Servings 6
Time 0:05

Ingredients

  • 2
    kg
    prawns, de-veined
  • 250
    g
    butter
  • 4
    cloves garlic, crushed
  • hanful of chopped parsley
  • salt/ pepper
  • a few halved lemons
 

Method

0:12
 
In a small pot on your stove, melt the butter, garlic and some lemon juice together.
Keep warm.
Season the prawn and either grill them on your grill, fry them in a pan with a little butter or bake them in the oven for about 10-12 minutes.
When the shrimp or prawns are cooked, they will be completely red in color.
Serve in fluffy white rice, smothered with lemon butter and a chunk of corn bread.

Reprinted with permission of My Easy Cooking.
To visit My Easy Cooking’s blog, click here.

 

 

You might also Like

NEXT ON FOOD24X

Frozen Tiramisu

2017-12-13 10:48
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.