Grilled pawpaw salad

Fairlady
4 servings
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Fruit

By Food24 November 03 2009
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Ingredients (14)

15.00 ml butter
30.00 ml honey
1.00 papaya — medium
125.00 ml walnuts
15.00 ml butter
30.00 ml honey
1.00 papaya — medium
125.00 ml walnuts
To serve
4.00 parma ham
50.00 g watercress
150.00 g blue cheese
0.00 freshly ground black pepper
15.00 ml fresh chillies — 573
15.00 ml lemon juice
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Method:

Melt butter and honey in a frying pan, add pawpaw and cook on a low heat for
a couple of minutes on both sides. Add the walnuts.

To serve:
Pile or arrange the pawpaw, walnuts, Parma ham, watercress, and blue cheese onto a platter. Season with salt and pepper and drizzle with olive oil and lemon juice.



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