4 servings
Prep: 10 mins,
Cooking: 15 mins
Fish/Seafood
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Ingredients (9)
2.00 | garlic — cloves, crushed |
25.00 ml | lemon juice |
4.00 | fish — fillet, cubed |
100.00 ml | mayonnaise |
10.00 ml | mustard — seeds |
1.00 | red chilli — deseeded and chopped |
5.00 ml | lemon — zest only |
15.00 ml | fresh coriander — or parsley, chopped |
40.00 ml | butter — melted |
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