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Ingredients (13)
| 175.00 g | bacon — cubed |
| 25.00 ml | sunflower oil |
| 2.00 | partridge — or baby chickens, quartered |
| 1.00 | onion — chopped |
| 1.00 | carrots — sliced |
| 2.00 | celery stalks — sliced |
| 2.00 | apple — sliced |
| 10.00 g | flour — cake |
| 190.00 ml | white wine — or cider |
| 190.00 ml | stock — chicken |
| 1.00 | fresh mixed herbs — bouquet garni |
| salt and freshly ground black pepper | |
| 150.00 ml | cream — or yoghurt |
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