4 servings
Prep: 1,
Cooking: 8 mins
Vegetables
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Ingredients (7)
500.00 g | green beans — trimmed and halved |
2.00 | red onion — thinly sliced |
2 to 3 | feta cheese |
45.00 ml | fresh chillies — 573 |
15.00 ml | lemon juice |
1.00 | garlic — cloves, crushed |
0.00 | salt and freshly ground black pepper |
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