Greek salad with marinated feta

A tasty twist on the traditional salad. Serve fresh at a braai.
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Recipe from: 22 September 2010
Preparation time: 35 mins
Cooking time: 0 mins


  • Lettuce
  • Cucumber, sliced
  • Cherry tomatoes
  • Olives
  • 3
    rounds feta
  • Marinade:
  • 1/4
    olive oil
  • 4
    lemon juice
  • 2
    fresh oregano
  • 1
    fresh mint, chopped
  • 1
    lemon, zest
Servings: Change Serving


Toss lettuce, chopped cucumber,cherry tomatoes and olives into a bowl and top with the marinated feta.
For the marinated feta,
Mix olive oil with lemon juice, fresh oregano, fresh chopped mint and the  lemon zest.
Pour over 3 rounds of cubed feta and allow to marinade for 20-30 minutes.

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