Goat’s cheese puffs with thyme salt
25-30 servings
Prep: 15 mins,
Cooking: 35 mins
Sprinkle with thyme and serve these perfect party snacks.
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Ingredients (9)
90 g | butter |
220 ml | water |
140 g | flour — sifted |
salt — just a pinch | |
3 | eggs |
100 g | goat's milk cheese — crumbled |
1/4 tsp | paprika — smoked |
sea salt — flakes | |
2 | fresh thyme |
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