Ingredients

• 1
  pillow bag rocket or mixed greens
• 8
  small cooked or poached beets
• 8
  small figs
• 4
  thin slices of prosciutto or Parma Ham
• 2 x 100
  g
  logs of goats cheese chevin

• 250
  ml
  fresh breadcrumbs – use ground almonds for a gluten-free option
• 150
  ml
  flour – skip the flour station if you are using ground almonds
• 2
  eggs – lightly beaten
• Salt and pepper
• oil for frying