Gnocchi con la ricotta
12 servings
Prep: 20 mins,
Cooking: 30 mins
what dreams are made of.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (5)
1 kg | potatoes — the floury kind |
250 g | flour |
sea salt and freshly ground black pepper | |
150 g | butter |
300 g | ricotta cheese — smoked |
Tap for ingredients