Recipe Disclaimer
Tap for method
Ingredients (11)
350.00 g | flour — cake |
10.00 ml | Baking powder |
15.00 ml | ginger — ground |
mixed spice — pinch, ground | |
5.00 ml | salt |
250.00 g | butter — softened |
125.00 ml | golden syrup |
4.00 | eggs — large |
250.00 ml | brown sugar — soft |
60.00 ml | candied peel — orange, chopped |
397.00 g | Nestlé Caramel Treat |
Tap for ingredients