Flavoursome beef curry

Recipe from: 23 july 2010

Ingredients 15
Servings 4
Time 10 mins

Ingredients

  • 1
    kg
    stewing steak, cubed
  • 2
    onions, chopped
  • 1
    cloves
    garlic, crushed
  • 15
    ml
    sunflower oil
  • 5
    ml
    ground ginger
  • 10
    ml
    curry powder
  • 5
    ml
    turmeric
  • 2
    ml
    ground cumin
  • 25
    ml
    dry white wine
  • 10
    ml
    soy sauce
  • 3
    fresh lemon leaves
  • 25
    ml
    fruity chutney
  • 375
    ml
    beef stock
  • 75
    ml
    mango juice
  • 15
    ml
    cornflour
 

Method

1 hour 40 mins
 
Fry the beef cubes, onions and garlic in the oil in a non-stick saucepan until lightly browned.

Reduce the heat and stir in the ginger, curry powder, turmeric and cumin.

Heat the spice thoroughly, but take care that they do not burn.

Add the rest of the ingredients, except the mango juice and the cornflour.

Cover and simmer for about 1 1/2 hours, until the meat is tender.

Mix the mango juice and the cornflour and stir into the meat mixture.

Heat for a few minutes until the mixture comes to a boil and the sauce thickens.
 

Read more on: beef  |  sauté
 

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