Fruity sangria

Recipe from: 09 September 2011

Ingredients 9
Servings 1
Minutes 0:10


Serving Change
  • 1
    bottle red wine
  • 1
    small lemon, but into small wedges with the peel removed
  • 1
    orange, cut into small wedges with the peel removed
  • 1
    sliced strawberries
  • 1
    green apple, diced
  • 1/2
    pineapple and peach pieces (optional)
  • 2
  • 4
    tots martini or brandy
  • 2
    ginger ale or lemonade


Pour wine into the jug.
Squeeze the juice from the lemon and orange wedes int othe jusg and toss in the wewdges.
Add fruit peices.
Add the sugar and the spirits.
Allow to chill overnight.
Add the lemonade or club soda just before serving.

Reprinted with permission of The Purple Calabash.
To visit The Purple Calabash’s blog, click here.


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