Fruit salad with star anise

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6 servings
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Fruit

By Food24 November 03 2009
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Ingredients (5)

125.00 ml water
125.00 ml sugar
3.00 star anise
125.00 ml wine — sweet
1500.00 ml fruit salad — summer fruit selection
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Method:

Slowly heat the water, sugar and star anise seeds until the sugar has dissolved.
Bring to the boil and boil rapidly until the mixture thickens slightly and becomes syrupy, about 8 to 10 minutes.
Remove from the heat and stir in the wine.
Return the fruit to a bowl and pour over the syrup.
Mix lightly to coat all the fruit and refrigerate until ice cold.
Remove the star anise seeds before serving.



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