Frozen fruit skewers

Frozen fruit skewers are a tasty snack, or a guilt-free post picnic dessert: healthy treats to keep for the kiddies in summer.
 
frozen fruit skewers recipe

Recipe from: October 12, 2012
Preparation time: 15 min
Cooking time: 1h
 
 

Ingredients

 
  • 8-12
    kabab sticks
  • bananas
  • kiwis
  • papaya
  • pears
  • 1
    cup
    yoghurt
  • 1
    Tbs
    runny honey
Servings: Change Serving
 
 

Method

 

Chop the fruit into thumb-sized pieces and skewer onto the kebab sticks. Place in a ziploc bag and freeze for at least 1 hour, preferably overnight.

Just before you are about to eat the skewers, dish yoghurt and drizzle honey over it. Dip the skewers into the yoghurt and honey.


Reprinted with permission of Sarah Graham. To see more recipes, click here.

 
 

Read more on: recipe  |  dessert  |  healthy  |  fruit
 

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Carving meat
Always allow your roast to rest for 5 to 15 minutes before carving so that the juices can be reabsorbed and the meat presents an even surface when sliced. Use a short- or long-bladed knife, and a two-pronged carving fork with a guard. To prevent the meat from losing juice, steady it with the flat of the fork, rather than piercing.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Wine
 

Restaurants

 
Schreiner's Tea room in Cradock

Swing by for a cuppa and delicious tea time fare served with a small town charm.

  • Jolly Cool
    @Anna - yes the box is ticked and in your world it means that they are child friendly...
  • House of Ribs
    A great find since moving to Gauteng, a must. Friendly staff and great food.
  • Jolly Cool
    Jeez Ellen, and how would you recommend we interpret that "tick"? In my world, that t...
 

Find a restaurant

 
 
 
 
 
There are new stories on the homepage. Click here to see them.