Fried spring onion pancake
Prep: 15 mins,
Cooking: 5 mins
This recipe is to the Chinese what slap chips is to Capetonians.
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Ingredients (6)
3 1/2 cup | flour — cake |
1 1/4 | water — room temperature |
3 | spring onions — finely chopped |
1/4 | canola oil — or sunflower oil |
oil | |
salt — to taste |
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