Fried banana

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6 servings
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Fruit

By Food24 November 03 2009
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Ingredients (2)

6.00 bananas
oil — for frying
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Method:

Peel bananas and cut in half if large. Heat a little oil in a frying pan, and fry the bananas over medium heat until brown. Turn carefully to ensure an even brown colour on all sides. Place in a serving bowl and sprinkle with salt.
Serves 6.



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