Fresh lemonade

Recipe from: 12/1/2000 12:00:00 AM
lemonade

Ingredients 4
Servings 0
Time 15 min

Ingredients

  • 500
    ml
    freshly squeezed lemon juice
  • 350
    ml
    sugar
  • 3
    Litres
    cold water
  • ice cubes and lemon wedges, to serve
 

Method

 
Mix the lemon juice, sugar and water together in a large bowl or jug. Stir until sugar has dissolved. Serve over crushed ice or ice cubes and garnish with a lemon wedge. This juice can be made and kept ready to serve in the fridge for 3-4 days. Makes 3 litres.
 

Read more on: fruit
 

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