4 servings
Prep: 10 mins,
Cooking: 35 mins
Tuck into this uber delicious comforting dish.
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Ingredients (11)
750 g | butternut — cubed |
2 Tbs | oil |
2 Tbs | honey — runny |
1/2 tsp | salt |
250 ml | cream — reduced fat |
1 cloves | garlic — cloves, crushed |
1 bunch | fresh sage |
salt — to taste | |
100 g | goat's milk cheese |
500 g | pasta — fettucini, cooked |
1 bunch | fresh sage — crispy fried |
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