Feta cheese spread

Recipe from: 10/31/2002 12:00:00 AM
Ingredients 6
Servings 8
Time

Ingredients

  • 300
    g
    feta cheese
  • 300
    ml
    natural yoghurt
  • 2
    cloves garlic, crushed
  • 5
    ml
    paprika
  • 2
    ml
    cayenne pepper
  • 15
    ml
    olive oil
 

Method

 
Place all the ingredients in a food processor and process into a paste.
Spoon a little into a bowl and serve with vegetable flat bread (see recipe).
 

Read more on: dairy
 

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