6 servings
Prep: 5 mins,
Cooking: 25 mins
A creamy wintery delight that will leave you begging for more.
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Ingredients (12)
2 | chicken breast fillets — large, smoked |
250 g | mushrooms — sliced |
2 cloves | garlic — cloves, thinly sliced |
250 ml | cream |
250 ml | milk — mixed with 1 Tbs cornflour |
1/2 tsp | paprika |
pinch | nutmeg — ground |
1 tsp | mustard — powder |
2 Tbs | lemon juice |
salt and freshly ground black pepper | |
500 g | pasta — farfalle, cooked |
fresh parsley — to serve |
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