Extra cheesy nachos

Recipe from: 8 September 2010

Ingredients 8
Servings 1
Minutes 10 mins

Ingredients

Serving Change
  • 300
    g
    dorito’s or other corn chips
  • 1
    tin chopped tomatoes
  • 500
    g
    steak (or other meat of your choice), cooked and sliced
  • 1
    cup
    crumbled feta cheese
  • 2
    cup
    grated cheddar cheese
  • 2
    cup
    grated mozzarella cheese
  • 2
    large red chillies, sliced
  • Guacamole, sour cream, fresh chillies and fresh lemon to serve
 

Method

10 mins
 
Place the chips in a suitable dish or baking tray.
Cover with half the cheddar cheese. Spread the chopped tomatoes over the cheese followed by the steak.
Scatter over the feta cheese and the rest of the cheddar and mozzarella.
Sprinkle over the sliced chillies and place under a hot grill until the cheese is melted and gooey.
Serve immediately with a dollop of guacamole and sour cream, a scattering of extra chillies and a wedge of lemon.

For more of Simply Delicious' recipes click here...
 

Read more on: bake  |  dairy
 

NEXT ON FOOD24X

Passion fruit champagne

2016-12-01 14:56
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Comments have been closed for this article.
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.