Ostrich pita with beetroot pickle
4 servings
Prep: 20 mins,
Cooking: 10 mins
A meal that is quick to put together, that the whole family will enjoy!
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Ingredients (10)
BEETROOT PICKLE:
2 | beetroot — medium, peeled |
1 | apples — Granny Smith, peeled |
1 | red onion — finely sliced |
30 ml | vinegar — apple cider |
5-10 ml | brown sugar |
OSTRICH PATTIES:
500 g | ostrich mince |
150 ml | breadcrumbs — white |
45 ml | fresh parsley — chopped |
4 | pita breads |
rocket — or baby spinach, to serve |
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