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Ingredients (15)
Filling
| 15.00 ml | oil |
| 350.00 ml | beef mince — lean |
| 1.00 | onion — finely chopped |
| 2.00 | garlic — cloves, finely chopped |
| 1.00 | celery stalks — finely chopped |
| 1.00 | carrots — grated |
| 10.00 ml | curry powder |
| 15.00 ml | flour — cake |
| 30.00 ml | tomato purée |
| 0.00 | topping — TOPPING |
| 250.00 ml | yoghurt — plain |
| 2.00 | eggs — extra-large, lightly whisked |
| 50.00 ml | flour — cake |
| 50.00 ml | cheddar cheese — finely grated |
| 0.00 | sea salt and freshly ground black pepper |
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