Easter crumpets

YOU
8 servings
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Fruit

By Food24 November 03 2009
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Ingredients (9)

2.00 eggs — extra-large
400.00 ml milk
1.00 crumpets — instant mix
100.00 ml currants
50.00 ml raisins — seedless
50.00 ml mixed citrus peel — shredded
2.00 ml cinnamon — ground
1.00 ml nutmeg — ground
1.00 ml mixed spice — ground
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Method:

Beat the eggs and milk together and add to the instant mix, mixing to form a smooth batter. Add the remaining ingredients and stir. Prepare as described on the pack. Serve hot with butter and honey.
Serves 6-8.



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