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Ingredients (12)
MANGO SAUCE
30.00 ml | butter — or oil |
30.00 ml | fresh parsley — chopped |
2.00 kg | duck — or chicken, whole |
freshly ground black pepper | |
salt | |
45.00 ml | sherry — or sweet wine |
250.00 ml | stock — chicken |
7.00 ml | fresh ginger — finely chopped |
salt | |
freshly ground black pepper | |
1.00 | red pepper — sliced into strips |
750.00 ml | mango — diced |
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