Dessert plate

Recipe from: 4/29/1998 12:00:00 AM
Ingredients 5
Servings 4
Time

Ingredients

  • 4
    oranges
  • 8
    dates
  • 100
    g
    dark chocolate, broken into squares
  • 12
    strips candied orange peel
  • 100
    g
    mascarpone cheese
 

Method

 
Peel and slice oranges. Place oranges slices in little mounds on 4 plates. Arrange dates and dark chocolate squares on plates with oranges and top with candied orange strips. Place a dollop of good-quality mascarpone cheese on each plate. Serve with black coffee and orange liqueur.
 

Read more on: fruit
 

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