Dessert plate

Fairlady
4 servings
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Fruit

By Food24 November 03 2009
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Ingredients (5)

4.00 oranges
8.00 dates
100.00 g dark chocolate — broken into squares
12.00 candied orange peel — strips
100.00 g mascarpone cheese
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Method:

Peel and slice oranges. Place oranges slices in little mounds on 4 plates.
Arrange dates and dark chocolate squares on plates with oranges and top with candied orange strips.
Place a dollop of good-quality mascarpone cheese on each plate.
Serve with black coffee and orange liqueur.



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