Decadent strawberries

Recipe from: 9/13/2000 12:00:00 AM
Ingredients 5
Servings 4
Time

Ingredients

  • 500
    g
    strawberries, washed, hulled and sliced
  • 30
    ml
    castor sugar
  • 125
    ml
    thick Greek yoghurt
  • 125
    ml
    mascarpone cheese
  • freshly ground black pepper
 

Method

 
Toss sliced strawberries in the castor sugar and leave to macerate for one hour. Fold yoghurt and mascarpone together. Layer strawberries with yoghurt mixture on four plates and sprinkle with freshly ground black pepper. Serves 4.
 

Read more on: fruit
 

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