Death by chocolate cake

Indulgent and wicked, this chocolate cake recipe is divine.
 
recipes chocolate cake baking

Recipe from: 03 September 2012
Preparation time: 20 min
Cooking time: 1h 15 min
 
 

Ingredients

 
  • 3/4
    cup
    boiling water
  • 1/2
    cup
    cocoa
  • 1 3/4
    cup
    cake flour
  • 7
    ml
    baking powder
  • 1 3/4
    cup
    sugar
  • 7
    ml
    bicarbonate of soda
  • 1
    tsp
    salt
  • 1/2
    cup
    oil
  • 5
    unbeaten egg yolks
  • 3/4
    cup
    water
  • 7
    egg whites (or 1 cup)
  • Ganache (frosting):
  • 225
    g
    dark chocolate
  • 225
    g
    creme fraiche
Servings: Change Serving
 
 

Method

 
Blend cocoa and boiling water together, then cool.

Sift dry ingredients together, 3 times into a bowl.

Mix together the oil, yolks and cooled cocoa mixture and blend well. Add to the dry ingredients and beat until very smooth. Add the cold water

Whisk the whites until frothy.

Pour the yolk mixture over the whites and gently fold the two mixtures together

Pour into a chiffon pan or a 22 – 25cm round baking pan.

Bake at 160°C for approx. 1 hour 15 minutes until set and cooked through. Do not overcook.

Ganache:
Melt the chocolate. Stir in the creme fraiche. When the mixture becomes too firm, place it in the microwave for a couple of of seconds. It is easier to spread the ganache on top of the cake when it is still a bit warm and soft.

Cut cake in half , spread lower half with chocolate ganache and re-assemble. cover rest of cake with remaining ganache.

Reprinted with permission of Jamie from LoveFoodKitchen. To see more recipes, click here.
 

Read more on: recipe  |  bake  |  chocolate
 

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
5 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Tomato salad
Marinate fresh tomato slices and red onion rings in an Italian salad dressing and serve as a refreshing alternative to tossed green salad or fruit salad.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 

Today's Easy Weekday Meal

 
Monday
Avocado and roast vegetable pasta with feta pesto
Roasted vegetables and tasty pesto make this pasta dish delicious and filling.
Prep time: 
Cooking time:  30 min
See this week's meals
 
 
/Wine
 

Restaurants

 
IYO Burgers on Bree

Inside & You're Out Burgers has opened up on Bree Street.

 

Find a restaurant

 
 
 
 
There are new stories on the homepage. Click here to see them.