Recipe Disclaimer
Tap for method
Ingredients (7)
500.00 g | potatoes — peeled |
1.00 | onion — sliced into rings |
7.00 ml | curry powder |
1.00 | apples — diced |
425.00 g | pilchards in tomato sauce |
dried mixed herbs — pinch | |
sea salt and freshly ground black pepper |
Tap for ingredients